Tipping customs vary around the world. While leaving a tip is almost expected in some countries, in others it may be considered unnecessary or even impolite.
USA AND CANADA: Tipping is an important part of service workers' income. Restaurant tips usually range from 18% to 22%, while taxi drivers typically receive 15% to 20%.
EUROPE: Tipping is generally optional and seen as a gesture of appreciation. In most countries, leaving 5% to 10% or simply rounding up the bill is common. In Scandinavia, tips are rarely expected.
JAPAN, CHINA AND SOUTH KOREA: Tipping is not customary. In Japan, offering extra money may even cause embarrassment, as excellent service is considered a standard.
SOUTHEAST ASIA: In Thailand, Vietnam and Indonesia, tips are not required but are appreciated, especially in tourist areas.
AUSTRALIA AND NEW ZEALAND: Tipping is optional, although customers may leave a small amount for exceptional service.
MIDDLE EAST AND NORTH AFRICA: Tipping, often called baksheesh, is a widespread tradition.
SOUTH AMERICA: A tip of around 10% is common in restaurants, although service charges may already be included.
Before traveling, it's always a good idea to check local tipping customs. What is considered polite in one country might be inappropriate in another.