COLD-PRESSED JUICES AND MEDICINAL HERB PRODUCTS FROM BANJA LUKA: NATURAL POWER FROM THE ČAVIĆ FARM

At a time when more and more people are focusing on healthy nutrition and natural products, the Čavić Family Farm from Banja Luka has built a recognizable name in the production of cold-pressed plant juices and medicinal herb processing.

PHOTO: PPG Čavić

PHOTO: PPG Čavić

Located near the University Clinical Centre of Republika Srpska, the farm has been producing natural juices and herbal products for six years, using carefully cultivated plants and raw materials.

COLD-PRESSED SPELT JUICE – THE FARM'S SIGNATURE PRODUCT

Among the farm’s products, cold-pressed juice made from young spelt shoots stands out as its most distinctive offering. The juice is obtained by pressing fresh young spelt plants grown on the farm, ensuring complete quality control throughout the production process.

Immediately after pressing, the juice is frozen to preserve its freshness and natural nutrients. Young spelt plants naturally contain chlorophyll, vitamins, minerals, amino acids, and enzymes, making them increasingly popular among consumers interested in natural nutrition.

A WIDE RANGE OF COLD-PRESSED PLANT JUICES

In addition to spelt juice, the Čavić Farm produces a variety of other cold-pressed juices made from carefully selected plants and crops.

Their product range includes:

Cold-pressed barley juice

Cold-pressed oat juice

Beetroot juice

Dandelion juice

Plantain juice

Nettle juice

All products are made without unnecessary heat treatment, helping preserve the plants’ natural composition.

CULTIVATION AND PROCESSING OF MEDICINAL HERBS

Besides juice production, the farm is also engaged in the cultivation, drying, and processing of medicinal herbs.

Their assortment includes high-quality herbal powders made from:

Nettle leaves

Nettle seeds

Dandelion root

Dandelion leaves

Plantain leaves

Hawthorn berries

Wild garlic leaves

These products offer a practical way to incorporate beneficial plant ingredients into everyday nutrition.

EXPERTISE BEHIND THE PRODUCTION

The driving force behind the success of the Čavić Farm is Nina Čavić, a Master of Agricultural Engineering specializing in plant protection and crop production.

Combining professional expertise with years of experience in medicinal herbs, she has developed a product range that brings together tradition, science, and modern processing methods.

A LOCAL SUCCESS STORY FROM BANJA LUKA

The Čavić Farm is an example of successful local production based on quality, expertise, and natural resources. Through the production of cold-pressed juices made from spelt, barley, oats, nettle, and other plants, as well as the processing of medicinal herbs, the farm continues to expand its offer of natural products for consumers seeking healthy and locally produced alternatives.

For everyone looking to support local agriculture and discover the benefits of cold-pressed plant juices and medicinal herbs, the Čavić Farm has become one of the recognized destinations in Republika Srrpska.